Antipasti
Italian-inspired plates
Anthonys Topneck Clams
26White wine, garlic, Calabrian chili, Sicilian olive oil.
Mussels Fra Diavolo
24PEI mussels, spicy heirloom tomato broth, white wine, garlic, fresh basil.
Anthonys Bruschetta
14Whipped ricotta, heirloom tomato, basil olive verde.
Fritto Misto
26Light calamari, gulf shrimp, Meyer lemon, cremini mushrooms, sea salt.
House-Made Mozzarella Caprese
17Hand-stretched mozzarella, heirloom tomatoes, fresh basil, olive verde.
Prosciutto e Burrata
2624-month aged Prosciutto di Parma, burrata, brick-oven baked focaccia.
Truffle Mushroom Arancini
14Crispy risotto, cremini mushrooms, black truffle, melted mozzarella, Parmigiano Reggiano creme.
Wagyu Meatballs
24Three house-made Wagyu meatballs, marinara, ricotta, basil, Parmigiano Reggiano.
Country Olive Bread
9Warm house-baked olive bread, olio verde, chili flakes, Italian herbs.
